$135.60
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Stock available 19th NovemberÂ
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Our Indian curried Cauliflower and Pea Dahl has had a facelift. Now available in our new compact lightweight MK II expedition packaging to save space and spice up your next adventure.
Super light, 100% freeze-dried, and ready, so all you need to do is add boiling water, stir and take in the views.Â
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- 400 grams prepared - true single serve
- shorter packet so you don’t need a long spoonÂ
- eat from the packet = no clean upÂ
- recyclable printed paper card
- vegan
Steps: Cook and eat from the pouch (400 grams prepared)
- Add 300ml of boiling water to the pouch
- Stir and seal, then wait 10 minutes
- Open after 5 minutes and stir.
INGREDIENTS LIST: Tomatoes Crushed, Cauliflower Florets, Yellow Split Peas, Tasmanian Water, Onion, Vegetable Stock Powder, Extra Virgin Olive Oil, Garlic.
76% AUSTRALIAN INGREDIENTS
INGREDIENTS: Tomatoes Crushed, Cauliflower Florets, Yellow Split Peas, Water, Onion, Vegetable Stock Powder (Sea Salt from the Southern Ocean, Low Sugar Maize Maltodextrin, Natural Vegetable Flavour, Yeast Extract, Cane Sugar, Dehydrated Vegetables (Spinach, Celery, Cabbage), Canola Oil, Extra Virgin Olive Oil, Cane Sugar, Potassium Chloride, Parsley.), Ginger, Curry spice mix (Spices, Rice Flour, Sugar, Salt, Vegetable Powder, Natural Colour (160c)), Canola Oil, Garlic.
Allergen Statement: May contain peanuts, tree nuts, milk, eggs, sesame seeds, soy, gluten, fish, crustacea, molluscs, and lupin.
Store in a cool, dry place.
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NUTRITION INFORMATION |
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Servings per package:1 |
Average Quantity per Serving |
AverageQuantity per 100 g |
|
Energy |
1630 kJ |
407.5 kJ |
|
Energy |
389 Cal |
97.25 Cal |
|
Protein |
17.4 g |
4.35 g |
|
Fat, total |
9 g |
2.25 g |
|
- saturated |
0.8 g |
0.2 g |
|
Carbohydrates |
58.8 g |
14.7 g |
|
- sugars |
16 g |
4 g |
|
Sodium |
4300 mg |
1075 mg |
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